Greetings! I hope this finds you well.
Brewers Publications is proud to announce the release of Gluten-Free Brewing: Techniques, Processes, and Ingredients for Crafting Flavorful Beer. This latest release is available to members at 25% off with free shipping through September 23. The official release date is September 26 and it is anxiously awaited in gluten-free brewing circles and beyond.
Gluten-Free Brewing includes a discussion of gluten-free ingredients, ancient grains, and adjuncts. This book explores how today’s malted and roasted gluten-free grains can be used to brew to-style beers. Readers will learn about different mashing techniques, and how various ingredients and enzymes can deliver specific flavors in beer. Recipe formulation and fermentation challenges, as well as flavor, body, head retention, and color considerations are all covered. Includes more than 30 tested recipes to help brewers learn to brew full-flavored, world-class gluten-free beers.
Author Robert Keifer discovered craft beer in his early 20s and started living a gluten-free lifestyle shortly thereafter. Dismayed by the lack of selection and choices for gluten-free beer, Robert’s friend taught him how to homebrew. His curiosity and quest for excellent gluten-free beer bordered on obsession and propelled Robert into teaching and sharing his knowledge of gluten-free brewing at the American Homebrewers Association® (AHA) Homebrew Con™ in 2018 and 2019. He is a frequent guest on podcasts and has written for Brew Your Own, HomebrewTalk.com, and HomebrewersAssociation.org; one of his recipes was featured in Zymurgy®, the AHA’s bimonthly magazine. Robert is a member of the Zero Tolerance Gluten-Free Homebrewing Club, and he co-founded Divine Science Brewing Company, a gluten-free brewery.
***I hope you’ll enjoy this latest addition to the lasting legacy of literature produced by Brewers Publications. Your support, feedback, and encouragement allows us to keep bringing books on a wide range of subjects to our members and the broader base of beer enthusiasts.***
Publisher, Brewers Publications