[brewthru]

A Guatemalan friend gave me a bottle of Cabro Reserva.

Looking for information. I don't understand Spanish. Searching the 'net, finding hits, but then the Spanish to English translation is wonky.

Anyone have direction knowledge of this lager?

[ScallyWag]

It's possible I've had it while in Guat, but I don't recall for sure.  (My daughter-in-law is Guatemalan, and I've visited there several times.)

Is there a specific question you have about it?  I can ask her family...

[chumley]

I haven't had it, but having gone to Costa Rica in February, I very much enjoyed the locally brewed  beer there called Imperial, a very malty pilsner. I would guess this is a similar type of Central American lager.

[brewthru]

It's possible I've had it while in Guat, but I don't recall for sure.  (My daughter-in-law is Guatemalan, and I've visited there several times.)

Is there a specific question you have about it?  I can ask her family...

Just general impressions. I had the following impression drinking my first bottle.

  Not much carbonation head when poured. Aroma similar to US commercial pilsners. Yellow/straw color. Interesting taste. A bit sweet. Similar to Gansett.

 Please realize this was in a bottle. Whom knows the journey, how it was treated, on its way to me.