[Iliff Ave]

I wish they would carry Bry-97. They carry nearly all other Lallemand yeasts.

PS. I emailed them to ask about it.

Yeah I've pretty much switched over to Lallemand. I personally can use 97 and 05 interchangeably however I understand that may others prefer 97

[tommymorris]

I wish they would carry Bry-97. They carry nearly all other Lallemand yeasts.

PS. I emailed them to ask about it.

Yeah I've pretty much switched over to Lallemand. I personally can use 97 and 05 interchangeably however I understand that may others prefer 97

I got a response from RiteBrew. He said he will add Bry-97 to see if it sells. He said it didn’t sell well before. He said it will be in stock in 2-3 weeks.

[hopfenundmalz]

I wish they would carry Bry-97. They carry nearly all other Lallemand yeasts.

PS. I emailed them to ask about it.

Yeah I've pretty much switched over to Lallemand. I personally can use 97 and 05 interchangeably however I understand that may others prefer 97

I got a response from RiteBrew. He said he will add Bry-97 to see if it sells. He said it didn’t sell well before. He said it will be in stock in 2-3 weeks.

Excellent. I did order some lager yeast from then. My ale brewing season will be coming up towards summer.

[BrewBama]

A while back I tried the Cellar Science English yeast strain and I recall a slow start.

Well, I pitched yesterday about 9:30-10:00 and here it is nearly 24 hrs later and I got nothing. The temp did increase by a degree or two but that’s it. I usually see a coorespnding gravity drop soon after a slight temp increase when using other yeasts.

I have a pet peeve with slow starting yeast. I am about done with Cellar Science and plan to stick with Lalleman or Fermentis.

Edit:  I gave up on the Cellar Science English strain after 27+ hrs. I pitched a PurePitch Pack of WLP001 which is remarkable in that the old axiom is to keep dry yeast on hand in case of emergency. This time, I used liquid yeast due to dry yeast failure which is a first ever for me.

[redrocker652002]

I used their Cali in two single hop batches I made.  I have one in the fermenter now.  It has been in there about 12 hours and very little activity, but I seem to remember that it was closer to 24 hours before it started really going. I use it, S05 and Bry97 as they seem to work the best.  Next up I am going to try something in the Pils or Lager style and see what happens. 

[saaz amore]

I've been using Silafine for the past couple of months.  It works pretty well.

I've been using it for over a year (bought the 32-ounce size) and am quite pleased with it.