« previous next »
Pages: [1]   Go Down

Author Topic: Yeast on Stir Plate, Brewing Delayed  (Read 1042 times)

Offline bendbrew

  • Assistant Brewer
  • ***
  • Posts: 128
Yeast on Stir Plate, Brewing Delayed
« on: October 30, 2010, 05:24:49 PM »
Okay, here is a followup to my earlier thread.  Brewing is postponed one day-till tomorrow Sunday.  Two yeast starters created on Thursday night (1600 ml to 160 grams DME).  Any problem with delaying a day? 
Logged

Offline denny

  • Administrator
  • Retired with too much time on my hands
  • *****
  • Posts: 23852
  • Noti OR [1991.4, 287.6deg] AR
    • Dennybrew
Re: Yeast on Stir Plate, Brewing Delayed
« Reply #1 on: October 30, 2010, 05:30:54 PM »
Nope.  If I was you, I'd stick 'em in the fridge.  There are benefits to pitching cold yeast, anyway.
Logged
Life begins at 60.....1.060, that is!

www.dennybrew.com

The best, sharpest, funniest, weirdest and most knowledgable minds in home brewing contribute on the AHA forum. - Alewyfe

"The whole problem with the world is that fools and fanatics are always so certain of themselves, and wiser people so full of doubts." - Bertrand Russell

Offline narcout

  • Brewmaster General
  • *******
  • Posts: 2028
  • Los Angeles, CA
Re: Yeast on Stir Plate, Brewing Delayed
« Reply #2 on: October 30, 2010, 07:57:28 PM »
I've left starters in the fridge for a whole week without issue.
Logged
Sometimes you just can't get enough - JAMC

Offline bendbrew

  • Assistant Brewer
  • ***
  • Posts: 128
Re: Yeast on Stir Plate, Brewing Delayed
« Reply #3 on: October 30, 2010, 09:20:57 PM »
Is there a minimum for the fridge temp?
Logged

Offline tom

  • Senior Brewmaster
  • ******
  • Posts: 1110
  • Denver, CO
Re: Yeast on Stir Plate, Brewing Delayed
« Reply #4 on: October 30, 2010, 11:04:30 PM »
As cold as possible without freezing the little buggers.
Logged
Brew on
Pages: [1]   Go Up
« previous next »