I picked up a sizer of it, and for the money, I'm really happy with it. Personally, I like a dry, light on the carmel IPA. In fact, I mash my house IPA at 148*, to dry it out. I bitter with Mags, and go Cascade the rest of the way, so with the SA, the lack of citrus is a pleasant change for me. I guess I can't really complain about it at all.