Author Topic: What's For Dinner?  (Read 78447 times)

Offline redbeerman

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Re: What's For Dinner?
« Reply #585 on: November 22, 2013, 08:02:58 AM »
Lunch?

All Brett dry hopped c3 isolate brew and baby backs with sweet tater and mixed veggies....
(the white pill, is NOT a qualuude.... ;) )



Looks like Lipitor. ;)  Very nice #1.
CH3CH2OH - Without it, life itself would be impossible.

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Offline euge

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Re: What's For Dinner?
« Reply #586 on: December 13, 2013, 07:02:11 PM »
Spam musubi has become a staple in my house. I make them in batches for snacks at work and whatnot.

The first principle is that you must not fool yourself, and you are the easiest person to fool. -Richard P. Feynman

Offline punatic

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Re: What's For Dinner?
« Reply #587 on: December 13, 2013, 08:19:03 PM »
Life's a lot easier with one of these puppies:





There is only one success: to be able to spend your life in your own way.


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Offline erockrph

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Re: What's For Dinner?
« Reply #588 on: December 13, 2013, 08:33:27 PM »
Spam musubi has become a staple in my house. I make them in batches for snacks at work and whatnot.



I think your lady friend has an infection. Might want to get a cream for that...

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Finally got around to starting a homebrewing blog: The Hop Whisperer

Offline euge

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Re: What's For Dinner?
« Reply #589 on: December 13, 2013, 09:00:12 PM »
I actually made a mould out of a spam can. Cut out a follower from a plastic lid and they come out real nice. However, that double mould looks mighty handy.
The first principle is that you must not fool yourself, and you are the easiest person to fool. -Richard P. Feynman

Offline thebigbaker

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Re: What's For Dinner?
« Reply #590 on: December 13, 2013, 10:56:15 PM »
Spam musubi has become a staple in my house. I make them in batches for snacks at work and whatnot.



Ahhhh, spam musubi.  I ate that a lot growing up in Hawaii.  My Mom would always make that with some lumpia and macaroni salad.  She has a mold that's like double mold with the handle on it.  She hasn't made that musubi in a long time (my parents live in Alabama now) but every Christmas eve she makes a bunch of lumpia and homemade malasadas when the family gets together.
Jeremy Baker

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Offline punatic

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Re: What's For Dinner?
« Reply #591 on: December 14, 2013, 12:00:35 AM »
Spam musubis are the MREs in my household. Always in the lunch rotation.  Extra good with a dash of shoyu and dab of wasabi!

That double mold is the ticket.
There is only one success: to be able to spend your life in your own way.


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Offline euge

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Re: What's For Dinner?
« Reply #592 on: January 12, 2014, 06:42:06 PM »
Late lunch early dinner.

Pommes Anna. Total PITA to make. Totally worth it. Got the recipe out of America's Test Kitchen. Served with charcoal grilled lamb shoulder.



The first principle is that you must not fool yourself, and you are the easiest person to fool. -Richard P. Feynman

Online HoosierBrew

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Re: What's For Dinner?
« Reply #593 on: January 12, 2014, 06:45:45 PM »
Late lunch early dinner.

Pommes Anna. Total PITA to make. Totally worth it. Got the recipe out of America's Test Kitchen. Served with charcoal grilled lamb shoulder.





Man, looks like you nailed it ! Looks fantastic. Getting freakin' hungry now.....
Jon H.

Offline bluesman

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Re: What's For Dinner?
« Reply #594 on: January 13, 2014, 10:39:44 AM »
Late lunch early dinner.

Pommes Anna. Total PITA to make. Totally worth it. Got the recipe out of America's Test Kitchen. Served with charcoal grilled lamb shoulder.





Looks delicious euge!
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Offline redbeerman

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Re: What's For Dinner?
« Reply #595 on: January 14, 2014, 05:57:07 AM »
The potato thing looks yummy.  I think you overcooked the lamb though ;)
CH3CH2OH - Without it, life itself would be impossible.

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Offline pinnah

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Re: What's For Dinner?
« Reply #596 on: January 14, 2014, 06:51:29 AM »
 :). Yum. 

My guess at what you are drinking...the new winter seasonal from New Belgium?
Or is that homebrew Euge!?

Offline euge

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Re: What's For Dinner?
« Reply #597 on: January 14, 2014, 06:59:47 AM »
Homebrew!

And the potato galette feeds 6-8 people...
The first principle is that you must not fool yourself, and you are the easiest person to fool. -Richard P. Feynman

Offline pinnah

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Re: What's For Dinner?
« Reply #598 on: January 14, 2014, 09:59:25 AM »
Homebrew!

And the potato galette feeds 6-8 people...

Nice!  That potato thing looks awesome.  I would be the one picking off only the crusty parts at the pot luck and adding them to my plate. ::)

 ;D.  Just kidding.  But I would think about it.

Offline morticaixavier

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Re: What's For Dinner?
« Reply #599 on: April 09, 2014, 08:10:31 AM »
Haven't seen much food pron lately. Figured I've salt the mine.

Home made pasta with peanut sauce and baby broccoli. A little home grown basil and chives on top

"Creativity is the residue of wasted time" - A. Einstein

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