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Author Topic: Yeast for Double Dog Pale Ale Clone  (Read 1851 times)

Offline dak0415

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Yeast for Double Dog Pale Ale Clone
« on: November 16, 2010, 01:04:40 pm »
Hi all, I will be attempting a Double Dog clone in the next few weeks.  I have the recipe down but would like some input on yeast selection.  I was thinking of WLP007 (Dry English Ale).  Any suggestions for an 1.103 OG wort?

Fred?

Dave
Dave Koenig
Anything worth doing - is worth overdoing!

Offline rjharper

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    • Angry Scotsman Brewing
Re: Yeast for Double Dog Pale Ale Clone
« Reply #1 on: November 16, 2010, 02:17:59 pm »
That would be a good choice.  007 is my choice for high gravity starts, it should attenuate well and finish fairly dry.  Just be sure to brew up a good starter.  It generally favors the English style Pale Ales over the American, but its also great for Barley Wine, which is where you're kinda headed anyways...

Offline tom

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Re: Yeast for Double Dog Pale Ale Clone
« Reply #2 on: November 16, 2010, 03:50:39 pm »
That would be a good choice.  007 is my choice for high gravity starts, it should attenuate well and finish fairly dry.  Just be sure to brew up a good starter.  It generally favors the English style Pale Ales over the American, but its also great for Barley Wine, which is where you're kinda headed anyways...
Ditto on 007. But I don't know if that's what Flying Dog uses.
What's the rest of your recipe?
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