Author Topic: Wee Heavy recipe for Bourbon Barrel  (Read 823 times)

Offline guido

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Wee Heavy recipe for Bourbon Barrel
« on: January 17, 2011, 05:35:34 PM »
Our club is planning to brew a Wee Heavy and age it in a bourbon barrel.  Any comments or thoughts about our recipe?

65  gallons

Pale  Malt             200  lbs
Crystal 120           3.25  lbs
Roasted Barley     3.00  lbs
LME (light)          33.00  lbs
Corn Sugar           5.00  lbs

Mash 156-158F

O.G.  1.107  (75% efficiency)
O.G.   1.101 (70% efficiency)

SRM:  17.3

N.  Brewer               7.5%      60  min  (32.2  IBU)
E. Kent Goldings    4.75%      15  min  (3.2  IBU)

As always, thanks in advance.

Cheers...Mark
Well...I woke up this morning and I got myself a beer

     -"Roadhouse Blues,"  Jim Morrison