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Gravity, it's automatic. I deal with severe automation on various professional and not so professional levels..... The LAST thing I want to hear myself say when brewing is: "What's it doing?"Simple, organic: Heat water, soak grains, boil....done. Ooooohm.
Bluesman, I've seen some of your pics..very nice system..How many gallons? I'm doing 10 gallon batches. What temp controllers are you using? Love to see more pics. Thanks
Bluesman, sounds like you are doing exactly what I want to do. Any pics of the gas connections would be great. 3 Blickmanns, wow...
Quote from: oscarvan on January 24, 2011, 06:50:09 pmGravity, it's automatic. I deal with severe automation on various professional and not so professional levels..... The LAST thing I want to hear myself say when brewing is: "What's it doing?"Simple, organic: Heat water, soak grains, boil....done. Ooooohm.I like that. My life used to be uber complicated. Brewing was the release from that nonsense.
I might work on an automatic cleaning system one day.