Author Topic: Flaked oats in IPA  (Read 3 times)

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Flaked oats in IPA
« on: Today at 07:37:39 PM »
Just curious if anyone here has ever tried adding some flaked oats to an AIPA for a bit of body and smoothness? If so, how did it turn out? What effect did it have on the finished beer? What did you learn or what would you change in future etc?