Yeah, I know that and we buy eggs from a person just down the road, so they're fresh and high quality. But it's a battle I'd rather give up than fight, ya know?
Indeed I do. particularly when it is not that important. You can also pastureize the yolk yourself with a double boiler. but again. perhaps more trouble than it's worth.
To be honest I ussually buy my mayo anyway unless I am trying to impress someone. Makes my arm tired with all that whisking.