Author Topic: Cheap Fermentation Temp Control?  (Read 5583 times)

Offline euge

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Re: Cheap Fermentation Temp Control?
« Reply #30 on: May 03, 2011, 01:37:15 PM »
There's really no need for an air-lock. I just lay the lid on. Since it's in an enclosed space anyway I don't worry- this has never been an issue.
The first principle is that you must not fool yourself, and you are the easiest person to fool. -Richard P. Feynman