Hey guys -
I brewed my first lager before leaving town a bit back. on the 12th. It's still bubbling well in my plastic buckets, getting about 8-10 bubbles per minute. I have good temperature control. So, my questions.........
According to Palmer, I should transfer when it hits one to four bubbles per minute or 3/4 of gravity reduction. Well, I'm at that 3/4 reduction, but like I said, it's still pretty active. So which numbers takes priority?
Second question is once transferred and I've hit final gravity, do I just reduce temperature and lager, or do I keg and lager, or do I keg, carbonate and lager? I ain't gonna bottle.