[toniogarces]

Does anybody know if Pilsner malt extract needs to be boiled for 90+ minutes to drive off DMS, just the same as if it were Pilsner malt? I figure it doesn't because it's already in extract form, which means it has already been boiled. However, I'm not an expert.

Thanks in advance!

[nateo]

You're right, it doesn't need an extended boil because of how it was processed.