HomebrewWiki - Amarillo Pale Alehttp://wiki.homebrewersassociation.org/AmarilloPaleAle
Lagunitas IPA Clone - brewed and cloned from the Brewing Network - CYBI
Great drinking IPA that will not burn a hole in your tongue.
All recipes are 6 gallons post-boil, 70% efficiency, Morey for color, 15% evaporation, 7.27 gallons preboil if 60min boil, Rager IBU, and most hops are in grams not ounces. Most, if not all recipes are primary only (no secondary).
If you brew this, please reply with your results.
FG 1020 (target of 1018)
WLP002 or Wyeast 1968 at 66F, increase to 70 over 5-6 days to increase attenuation due to 002 being a low attenuator.
10.9 lbs US 2-row
0.87 lbs wheat malt
0.82 lbs munich
0.55 lbs crystal 60
1.3 lbs crystal 10
4g summit 18.5%AA at 60m
10g horizon %AA at 60m
23g Williamette 4.75%AA at 30min
11g Centennial 9%AA at 30min
34g Cascade 5.75%AA at 1m
21g Cascade dry hop for 5 days
21g Centennial dry hop for 5 days
Mash at 160F [yep, that's no typo. I had to replay it myself.]
Added unkown quantity of gypsum to kettle.
Jamil noted that if he rebrewed he would mash at 158F to hit the SG. He thinks that 160F may be too high on his particular system.