We just got done pouring at our first festival as a brewery, and even though it was a small festival, we were one of three breweries that attended, we flew through beer. It was so amazing watching people come back again and again for more. We brought 45 gallons with us of four styles, Stout 5g, IPA 10g, Pumpkin 15g, and IRA 15g, and poured 26g, and surprisingly went through the most of the one we thought people would think was too strong, IRA 8.9% 75 IBU. They just couldn't get enough. Did I also mention the festival was also only 3 hours long. We've already been invited back next year, and are being featured on the front page of the paper. Sounds like a good impression to me. I want to hear about other peoples experiences pouring their first time.