This beer recipe is featured in the March/April 2020 issue of Zymurgy magazine. Join the American Homebrewers Association or start your 30-day free trial to access the Zymurgy online archive and other exclusive member benefits!
This homebrew recipe comes courtesy of Amy Olsen, who won the Michigan-Only Category at the 2019 Michigan Mead Cup. Olsen made her fruit mead with Michigan-grown mulberries and local wild honey. Incoroporate your region’s local produce and let us know how it turns out!
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