1. Recipes

Aspen Ridge Cream Ale

ABV: 5.4% by volume

IBU: 20

SRM: 4-5

OG: 1.051 (11.9°P)

FG: 1.011 (2.8°P)

Link to article

Yield: 10 US gal. (37.9 L)

The following beer recipe is featured in the May/June 2019 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Recipe courtesy of the Aspen Ridge Brew Crew.

Cream Ale

Brewed 42 times

Yield: 10 US gal. (37.9 L)

The following beer recipe is featured in the May/June 2019 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Recipe courtesy of the Aspen Ridge Brew Crew.

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