Yield: 4 gallons (15.1 L)
The following beer recipe is featured in the September/October 2017 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!
Michael Wilcox of Wichita, KS, member of the Kansas City Bier Meisters, won a gold medal in Category #33: Specialty Cider & Perry during the 2017 National Homebrew Competition Final Round in Minneapolis, MN with the help of Amy Satterlund. Wilcox’s Specialty Cider & Perry was chosen as the best among 134 entries in the category and helped earn the Cidermaker of the Year title.
Yield: 4 gallons (15.1 L)
The following beer recipe is featured in the September/October 2017 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!
Michael Wilcox of Wichita, KS, member of the Kansas City Bier Meisters, won a gold medal in Category #33: Specialty Cider & Perry during the 2017 National Homebrew Competition Final Round in Minneapolis, MN with the help of Amy Satterlund. Wilcox’s Specialty Cider & Perry was chosen as the best among 134 entries in the category and helped earn the Cidermaker of the Year title.
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