The following beer recipe is featured in the September/October 2019 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!
Jeremy Voeltz of Vancouver, WA, won a gold medal in Category #30: Traditional Mead with a Semi-Sweet Mead with Mexican Coffee Blossom during the 2019 National Homebrew Competition Final Round in Providence, RI. Voeltz’s Traditional Mead was chosen as the best among 109 entries in the category.
The following beer recipe is featured in the September/October 2019 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!
Jeremy Voeltz of Vancouver, WA, won a gold medal in Category #30: Traditional Mead with a Semi-Sweet Mead with Mexican Coffee Blossom during the 2019 National Homebrew Competition Final Round in Providence, RI. Voeltz’s Traditional Mead was chosen as the best among 109 entries in the category.
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