Jon Safadão BDSA

ABV: 11.45%

IBU: 30.9

SRM: 24.7

OG: 24 P

FG: 10.8 P

Yield: 25 L

The following beer recipe is featured in the September/October 2019 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Jonas Geiss of Guarulhos, BRA, member of the Acerva Paulista homebrew club, won a bronze medal in Category #22: Strong Belgian Ale with a Belgian Dark Strong Ale during the 2019 National Homebrew Competition Final Round in Providence, RI. Geiss’s Dark Strong Ale was chosen as a top three entry among 389 entries in the category.

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Yield: 25 L

The following beer recipe is featured in the September/October 2019 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Jonas Geiss of Guarulhos, BRA, member of the Acerva Paulista homebrew club, won a bronze medal in Category #22: Strong Belgian Ale with a Belgian Dark Strong Ale during the 2019 National Homebrew Competition Final Round in Providence, RI. Geiss’s Dark Strong Ale was chosen as a top three entry among 389 entries in the category.

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