Kölsch

ABV: 5.10%

IBU: 30

SRM: 3.7

OG: 1.048 (12° P)

FG: 1.010 (2.5° P)

Link to article

Yield: 20.8 liters (5.5 US gal.)

The following beer recipe is featured in the July/August 2017 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Best of show, 2017 Harbour City Brewoff

As a courtesy to our Australian friends, the recipe below uses metric units, with US customary units given in parentheses.

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Brewed 7 times

Yield: 20.8 liters (5.5 US gal.)

The following beer recipe is featured in the July/August 2017 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Best of show, 2017 Harbour City Brewoff

As a courtesy to our Australian friends, the recipe below uses metric units, with US customary units given in parentheses.

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