Schmitten Doppelbock

ABV: 7.74%

OG: 1.077

FG: 1.018

Yield: 20 Gallons (75.71 L)

The following beer recipe is featured in the September/October 2014 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Kyle Schmitt of Clarkston, WA, member of the Homebrewers Of The Palouse, won a gold medal in Category #5: Bock during the 2014 National Homebrew Competition Final Round in Grand Rapids, MI with the help of Robert Hand, Mark Davis, Lee Henry & Randy Johnson. Schmitt’s Bock was chosen as the best among 232 final round entries in the category.

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Brewed 11 times

Yield: 20 Gallons (75.71 L)

The following beer recipe is featured in the September/October 2014 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Kyle Schmitt of Clarkston, WA, member of the Homebrewers Of The Palouse, won a gold medal in Category #5: Bock during the 2014 National Homebrew Competition Final Round in Grand Rapids, MI with the help of Robert Hand, Mark Davis, Lee Henry & Randy Johnson. Schmitt’s Bock was chosen as the best among 232 final round entries in the category.

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