Recipe courtesy Dick Cantwell. Thanks to Alex Violette, Ryan Lemish, and Dave Byrn of Pasteur Street Brewing, Ho Chi Minh City, Vietnam.
This recipe is featured in the May/June 2018 issue of Zymurgy magazine. Six issues of Zymurgy magazine are published annually and are included in American Homebrewers Association (AHA) membership. Join the AHA to enjoy Zymurgy and many more member benefits.