Yield: 4 gallons (15.14 L) & 5.5 gallons (20.82 L)
The following beer recipe is featured in the September/October 2016 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!
Jeff Carlson of Grand Rapids, MI won a gold medal in Category #31: Specialty Cider & Perry during the 2016 National Homebrew Competition Final Round in Baltimore, MD. Carlson's specialty New World cider was chosen as the best among 128 entries in the category.