Dortmunder Export Beer Recipes

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Dortmunder Export

Bruce Stott’s Dortmunder Export

Homebrewers Association
Homebrewers Association

This beer recipe is featured in the January/February 2007 issue of Zymurgy magazine. Join the American Homebrewers Association or start your 30-day free trial to access the Zymurgy digital archive and other exclusive member benefits!

Looking for something traditional and unique? This version of a classic Dortmund Export by Bruce Stott is definitely a challenge but delivers a refreshing German-style brew that's worth all the effort.

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Dortmunder Export

Jeff’s Untitled Dortmunder

Homebrewers Association
Homebrewers Association

Jeff Crowell, member of the Crown of the Valley Brewing Society, took best of show in the 2011 Doug King Memorial Competition for this Dortmunder Export recipe, and it is sure to be hit on tap at your home brewery.

Dortmunder Export, a type of light lager, combines the maltiness of helles with the hop character of Pilsner, while being just a bit stronger than both. Balance is key when brewing this style, allowing both the malt and hops to work together to showcase the toasty breadiness from the grains and the spicy, floral notes of the noble hops.

This Dortmunder Export beer recipe was originally featured in the May/June 2011 Zymurgy magazine. Access this issue and many more instantly online or with the mobile app.

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