Mash in with 17.5 qts water for a 60 minute rest at 156° F. Add …More
Mild English Brown Beer Beer Recipes
Looking for a beer recipe? Browse hundreds of tried-and-true mead, cider, clone and homebrew recipes from Homebrewers Association approved sources, including Zymurgy magazine, the National Homebrew Competition, Brewers Publications, Craft Breweries, books & more!
Add mineral additions to both strike and sparge water target a mash PH of 5.2. Single …More
Mash at 152° F (67° C) for 60 minutes. Boil 60 minutes. Ferment at 55° …More