Cider And Perry Beer Recipes

Cider and perry is a category of beverages made from the fermented sugars of apples and/or pears and other ingredients. BJCP styles include standard cider and perry (common cider, English cider, French cider, common perry, traditional perry) and specialty cider and perry (New England cider, fruit cider, applewine and other specialty cider/perry).

2007

Cider and Perry

Betty Crocker’s Apple Pie Cider

Homebrewers Association
Homebrewers Association

Gary Awdey of Eden, NY won a gold medal in Category #28: Specialty Cider and Perry during the 2007 National Homebrew Competition Final Round in Denver, CO. Awdey’s Specialty Cider and Perry was chosen as the best among 39 final round entries in the category.Read More

Beer

Cider and Perry

Spiced Cider

Homebrewers Association
Homebrewers Association

John Jurgensen of Friendswood, TX, member of the Bay Area Mashtronauts, won a gold medal in Category #28: Specialty Cider and Perry during the 2006 National Homebrew Competition Final Round in Orlando, FL. Jurgensen’s Specialty Cider and Perry was chosen as the best among 37 final round entries in the category and helped earn the 2006 NHC Cidermaker of the Year title.Read More

Beer

Cider and Perry

E-Dawg Baked Apple

Homebrewers Association
Homebrewers Association

Eric Dawson of Rochester, NY, member of the Upstate NY Homebrewers Assoc, won a gold medal in Category #28: Specialty Cider and Perryduring the 2005 National Homebrew Competition Final Round in Baltimore , MD. Dawson’s Specialty Cider and Perry was chosen as the best among 34 final round entries in the category and helped earn the 2005 NHC Cidermaker of the Year title.Read More

Beer