Against the (traditional) grain: Gluten-Free Homebrewing

The desire to learn about and try homebrewing gluten-free beer is rapidly growing! This seminar will dive into the world of gluten-free home brewing; including gluten-free homebrew ingredient options, malting techniques on gluten-free grains, GF recipe development, required equipment, mashing techniques, fermentation and the expectations for finished beers. Additional resources, groups and recipes will be shared for you to move forward with your gluten-free homebrew journey.

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