Learn practical methods for assessing the aroma and flavor of your homebrew, exercises for developing your palate, and the techniques beer judges use to assess beer in amateur and professional competitions. Lean the structured tasting process, how to read and apply style guidelines, and how to evaluate beer for technical and stylistic faults. Understanding how others see your beer will help you improve your homebrew.
You are using an outdated browser not supported by The American Homebrewers Association.
Please consider upgrading!