Gordon Strong, author of Brewing Better Beer and the forthcoming Modern Homebrew Recipes, will discuss using modern techniques to formulate recipes, particularly for new styles from the 2014 BJCP style guidelines, as well as how to interpret and adapt recipes to your system and how to select ingredients and techniques to support your desired recipe outcome.
Access premium member content for $4.99/month. Join Now
Access premium member content for $4.99/month
Join for $4.99Already a member? Login here