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Making a quality cup of cold brew coffee is a skill every homebrewer should have in their arsenal of DIY tricks. But it isn’t as simple as refrigerating a pot of hot-brewed joe. Cold brew coffee is not only great for making the … Read More
Originally published in the May/June 2013 issue of Zymurgy magazine. Although beer soap is nothing new, the Chai Milk Stout soap idea came to me as I was emptying the mash tun after brewing a batch I have been making bar soap … Read More