Heilige Helles
gold medal bock-recipe

Recipes

Heilige Helles

Mash grains at 145┬░ F (63┬░ C) for 60 minutes. Primary fermentation for 21 days at 50┬░ F (10┬░ C) in glass. Secondary fermentation for 365 days at 35┬░ F (2┬░ C) in glass. Forced…

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Ed’s Alt
gold medal amber-hybrid-beer-recipe

Recipes

Ed’s Alt

Mash grains at 150┬░ F (66┬░ C) for 90 minutes. Primary fermentation for 7 days at 65┬░ F (18┬░ C) in plastic. Secondary fermentation for 7 days at 60┬░ F (16┬░ C) in glass. Forced…

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True Brit
gold medal pale-ale-recipe

Recipes

True Brit

Mash grains at 152┬░ F (67┬░ C) for 60 minutes. Primary fermentation for 10 days at 68┬░ F (20┬░ C) in glass. Secondary fermentation for 4 days at 68┬░ F (20┬░ C) in steel. Forced…

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Black Hills Porter
gold medal porter-recipe

Recipes

Black Hills Porter

Mash grains at 104┬░ F (40┬░ C) for 30 minutes. Raise temperature to 140┬░ F (60┬░ C) and hold for 30 minutes. Raise to 158┬░ F (70┬░ C) and hold for 30 minutes. Primary fermentation for 10…

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13 Mile IPA
gold medal IPA-homebrew-recipe

Recipes

13 Mile IPA

Mash grains at 152┬░ F (67┬░ C) and hold for 60 minutes. Primary fermentation for 10 days at 70┬░ F (21┬░ C) in glass. Secondary fermentation for 2 weeks at 70┬░ (21┬░ C) in glass. …

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