This is a straight-up American IPA that leans towards citrus and tropical fruit notes. It is lighter in color than many IPAs. Fermented with kveik yeast.
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Homebrewers in South Dakota successfully lobbied their state legislature to pass new homebrew legislation that amended the definition of homemade alcoholic beverages and lifted restrictions that had been unfavorable to homebrewers.
Originally published on CraftBeer.com Brooklyn Brew Shop has brought the never-fail concept of cheese and beer pairing to life with a brown ale-soaked grilled cheese sandwich. INGREDIENTS Read More
The sauce for these simple and delicious chicken wings is made with honey, soy sauce, your favorite lager and chipotle in adobo.
Spelt can be a bit hard to track down, but the unique, cracker-like graininess it imparts makes it worth the effort.
Review the summary of the AHA Governing Committee's meeting from February 2021.
Considered a "hybrid" style, kölsch brings together the ale and lager processes, using top-fermenting (ale) yeast during fermentation and then implementing a lagering step. Find inspiration for your next kölsch with these 12 beer recipes!
The upfront sweetness of raisins, molasses, and chocolate is balanced by a delicate, smoky finish. Sip Smokeska Porter from a tulip glass on a cold winter night while contemplating the complexities of the universe
Browse through 20 fruit mead recipes that earned medals in past years of the National Homebrew Competition. From apples and grapes to citrus and berries, these world-class fruit mead recipes are sure to please.