Zym-Cover-SO2001-1
September/October 2001

September/October 2001

Check out the featured stories, such as The Magic Of The Corny Keg, Packaging In A Party Pig, Ten Tips For Easier Bottling, A Modestly Elaborate Process For Counterpressure Filling, Putting The Bubble In Your Beer, Real Ale American Style, Draft Beer The German Way: In Mini-Kegs.

Free Zymurgy Online Preview

Access this issue and 20 years of digital archives for $4.99/month. Subscribe Now

AHA Member-Only Content

Access this issue and 20 years of digital archives for $4.99/month

Subscribe for $4.99

Already a member?

About Zymurgy

Cover Story

Packaging In A Party Pig

By Ed Westemeier

It’s plastic and amber and it dispenses draft beer from a handy-sized package. Master the “pig” at home and on the go.

Link to article

Zymurgy: September/October 2001

The Magic Of The Corny Keg

By: Ed Westemeier

Fix up an old keg or master a new one to enjoy the biggest labor saving available to a homebrewer.

Link to article

Zymurgy: September/October 2001

Ten Tips For Easier Bottling

By: Dana Johnson

When it comes to bottling, even an old dog can learn some new tricks to make life easier. Here’s ten ways to make bottling less of a chore.

Link to article

Zymurgy: September/October 2001

A Modestly Elaborate Process For Counterpressure Filling

By: Ed Wolfe

What to do when you want a couple of bottles of homebrew for the road, but all your stock is in kegs. Counterpressure bottle filling to the rescue.

Link to article

Zymurgy: September/October 2001

Putting The Bubble In Your Beer

By: Ray Daniels

Poor carbonation is a leading complaint among homebrewers of all stripes. Here’s a look at the symptoms–and the cures!

Link to article

Zymurgy: September/October 2001

Real Ale American Style

By: Mike Bardallis

There’s more to this quirky British packaging option than just bottle-conditioned beer as our own firkin correspondent relates.

Link to article

Zymurgy: September/October 2001

Draft Beer The German Way: In Mini-Kegs

By: Dan Listermann

For the clever homebrewer, mini-kegs provide pressure-controlled packaging for draft beer. Put one in your fridge or take it to the next party.

Recipes in this Issue

  • Kotbusser
  • Untitled Cider
  • Untitled Belgian Ale with Woodruff
  • Michigan Cherry Mead
  • Rauchbier
  • Jeri’s Stout
  • Ham & Swiss on This
  • Big Wheatie
  • Orange Blossom Mead (Still)
  • Still Dream Believer
  • Crowberry/Chokecherry Mead
  • Gawain’s Grand Cru
  • Epiphanaic Exspearmint
  • Brugels Lambic
  • Anchor Liberty Clone
  • Yes Dear Redeaux
  • Schwarzbier
  • Centennial Pale Ale
  • Festbock
  • Howlin’ Wolf IPA
  • Porterus Robustus
  • Oh De Cologne
  • John Baxter
  • Autumn Quencher
  • Madeline’s Dortmunder
  • Steve’s Wicked Ale
  • Untitled Blonde Ale
  • Hunter’s Moon Old Ale
  • Dr. Smart’s 007 ESB
  • Old Smokey
  • Ballpark Brown Porter
  • Touchdown Ale
  • Gridiron Tripel
  • Organic Pale Ale
  • Time Out Nut Brown Ale
  • Revolutionary Belgian White
  • “Well isn’t that special” Bitter
  • Mid Season Irish Style Stout
  • Eric Brown’s Ale

Meet the Editor-in-Chief

Dave Carpenter

Dave brewed his first batch in 2009 and started writing about beer soon thereafter. In addition to geeking out on beer and language, Dave enjoys hiking, traveling, and other gerunds as well. Email Dave