Ask the Experts with Patrick Rue: Answers
March, 2013 Update:
The Ask the Experts section has moved to the AHA Forum and is now available to AHA members and non-members. Please see the new Ask the Experts forum board for all past and upcoming Ask the Expert sessions.
American Homebrewers Association (AHA) members have exclusive access to some of the most knowledgeable experts on beer and brewing for their brewing questions. This week, it's Patrick Rue.
All AHA members who register on HomebrewersAssociation.org can access the posted questions and responses from our guest experts right here.
Patrick Rue started homebrewing in 2003 during his first year of law school, which ignited a passion for great beer and the creative process of brewing. He followed his passion and founded The Bruery, which began production in 2008. Celebrating its third year in business, Patrick's role at The Bruery has changed from doing just about everything to managing a company of 35 talented individuals. Recent accomplishments include opening The Bruery Provisions, a craft beer, wine and cheese store/tasting room in Old Towne Orange. The Bruery is distributed in 21 states and four countries. The Bruery strives to be a leading creative force in the craft brewing world.
Check out Patrick Rue's Q & A!