This is for my well in Northern Florida.
Total Dissolved Solids (TDS) Est, ppm 226
Electrical Conductivity, mmho/cm 0.38
Cations / Anions, me/L 3.7 / 3.8 ppm
Sodium, Na 4
Potassium, K < 1
Calcium, Ca 66.5
Magnesium, Mg 2
Total Hardness, CaCO3 176
Nitrate, NO3-N 0.9 (SAFE)
Sulfate, SO4-S 1
Chloride, Cl 5
Carbonate, CO3 < 1.0
Bicarbonate, HCO3 216
Total Alkalinity, CaCO3 178
Total Phosphorus, P 0.05
Total Iron, Fe 0.68
So here is my question: what do I do with it?
I entered it in Beersmith, and all it said was "extremely malty," which sounds like a good thing. In terms of numbers, it said "16-21 SRM." No idea what that means. I'm pretty sure I can make any color beer I want.
I found some info from Clawhammer Supply. They think magnesium is important, and I have virtually none. They say I can throw some epsom salt in there. Apparently, I am low in magnesium, chloride, sodium, and sulfate. Sounds like table salt would help, but then it helps everything.