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Author Topic: Brewing for the New Year  (Read 3154 times)

Offline coolman26

  • Brewmaster
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  • Posts: 921
Re: Brewing for the New Year
« Reply #30 on: January 09, 2015, 08:08:51 pm »
Brewed Imp Stout on New Years.  I'm brewing my IIPA this Sunday, and my brown the next weekend. Then I'm brewing a Kolsch for a friend.  While the weather is cool I'm going to brew a few lagers.  I want to try some new yeasts, never used WY2000.  Then on to Belgians, styles I buy and never brew.  2015 I plan to brew twice a month. 
Jeff B

Offline jaftak22

  • Assistant Brewer
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  • Posts: 230
Re: Brewing for the New Year
« Reply #31 on: January 11, 2015, 01:50:07 pm »
You guys seem to have a really good line up. I have wanted to brew a batch of Denny's Rye IPA which I just bottled. Bottling my Brown today and have to say that the bottles are taking over my garage. Must have 700-800 bottles! Anyway going to brew my Old Stock Ale and then proceed to a Wee Heavy which I have never done. The Lambic will have to wait until I move, thought the Army was sending us to Washington but we are bound for Fairbanks, AK in June. Yes they do have a homebrew store!

Offline klickitat jim

  • I must live here
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  • Posts: 8604
Re: Brewing for the New Year
« Reply #32 on: January 11, 2015, 01:58:05 pm »
Fairbanks! Dang, let the adventure begin. That will be a hoot!