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Author Topic: Weihenstephaner Tradition  (Read 1318 times)

Offline dannyjed

  • Senior Brewmaster
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  • Toledo, OH
Weihenstephaner Tradition
« on: August 29, 2016, 03:24:15 pm »
I had the pleasure of drinking this beer over the past weekend at a German American Festival. It was supposedly the first time a keg of Tradition was tapped in the US. Not sure if this is true or not. Anyway, it was a wonderful Dunkel with a Munich malty, smooth flavor.
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Dan Chisholm
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