Author Topic: Adding cucumber  (Read 224 times)

Offline jc24

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Adding cucumber
« on: January 13, 2018, 04:17:17 AM »
I’m brewing a cucumber Saison and am wondering if I should add the cucumber to the primary (post-primary fermentation) and leave them in for a couple of weeks, or if it’s best to transfer to a secondary vessel and leave the cucumber in for longer? Would much prefer first option :-)

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