Ok, I have two beers in in their primaireis:
1) Saison brewed Sunday 03-19-11
Still bubbling strong
I forgot

the EOB hop addition on this and was going to add a it to the secondary
2) IPA brewed Saturday 03-26-11
This one has a "faulty connection" and is not air tight, I checked it and it has High Krausen, so it is fermenting away
My problem/question is this. I have two Ale pales I use for primaries (both occupied per above) and one glass carboy I use for secondary.
I was going to tonight go ahead and rack the Saison over to the carboy and add the hop tea to it, but I was thinking should I rack my IPA over and get it in an airtight carboy?
Which one takes precedent, and are there other suggestions?