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Author Topic: Cheap Fermentation Temp Control?  (Read 12546 times)

Offline euge

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Re: Cheap Fermentation Temp Control?
« Reply #30 on: May 03, 2011, 02:37:15 pm »
There's really no need for an air-lock. I just lay the lid on. Since it's in an enclosed space anyway I don't worry- this has never been an issue.
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