I was thinking I should assemble my new to me all grain gear and move some water around to get used to how it works prior to my first all grain batch...but, the past couple days I've been thinking I should just go for it and see what happens with some ingredients. I've got an 8 gallon HLT, 85 qt. cooler, 20 gal. brewpot, propane cooker, pump, smallish IC. Any suggestions to push me over the edge? Or, should I practice first.