[Pinski]

I've read Mr. Papazian's CJoHB, Mr. Palmer's HTB and Mr. Strong's BBB.

What should I read next?  I love ales,  have my first lager in the fermentation freezer and six AG batches under my belt.

Would really love to hear suggestions from the forum regulars and why?  Cheers!

[james]

My top general picks are:
New Brewing Lager Beer by Greg Noonan
Designing Great Beers by Ray Daniels

If you want some more specialized topics:
Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them by Stan Hieronymous
Wild Brews by Jeff Sparrow

The Classic Style series are good to if you want to read about specific styles

[Delo]

I'm not  a "regular" but have been brewing for a little while(5 years about half all grain). I would say I'm intermediate and my two books I use the most for my recipes are:
Radical Brewing by Randy Mosher and
Designing Great Beers by Ray Daniels

[dmtaylor]

I'm not  a "regular" but have been brewing for a little while(5 years about half all grain). I would say I'm intermediate and my two books I use the most for my recipes are:
Radical Brewing by Randy Mosher and
Designing Great Beers by Ray Daniels

+2.  These are the two best friggin' books out there for intermediate level brewers, and beyond.  I cannot say enough good things about these two books.

[Pinski]

I'm not  a "regular" but have been brewing for a little while(5 years about half all grain). I would say I'm intermediate and my two books I use the most for my recipes are:
Radical Brewing by Randy Mosher and
Designing Great Beers by Ray Daniels

Thanks very much for your reply and of course I appreciate "irregular" suggestions as well!

[bo]

Palmer's book either online or the real thing is the only book you need.

[Joe Sr.]

Designing Great Beers and Brew Like A Monk are both on my end table next to the couch.

I recommend both.

[beer_crafter]

Another vote for Designing Great Beers.  It is a game-changer.

[beersk]

I just picked up Brewing Classic Styles recently, it's a good book.  Not sure if it's intermediate or what it is.  I guess I'd say it's for those who are starting to experiment with different styles and wanting a good guideline from a proven recipe.  So I guess I'd say that's intermediate as beginner is mostly just brewing kits, in my opinion.

[Kit B]

Palmer's book either online or the real thing is the only book you need.

Really?
That's almost like saying:
"To learn everything there is to know about language, all you need is Webster's English Dictionary".

[ukolowiczd]

My top general picks are:
New Brewing Lager Beer by Greg Noonan
Designing Great Beers by Ray Daniels

If you want some more specialized topics:
Brew Like a Monk: Trappist, Abbey, and Strong Belgian Ales and How to Brew Them by Stan Hieronymous
Wild Brews by Jeff Sparrow

yes, yes, yes and yes. These 4 books have changed the way I brew. Only one I'd add is "Farmhouse Ales" by Phil Markowski - if you want to make Saison, Grissette or Bier de Guarde - this book tells it all.

[ukolowiczd]

A subscription to "Brew Your Own" magazine is great too. You get 8 a year and it is full of great ideas, recipes, equipment, etc.

[bo]

Palmer's book either online or the real thing is the only book you need.

Really?
That's almost like saying:
"To learn everything there is to know about language, all you need is Webster's English Dictionary".

Really. What isn't in there can be found on the internet.

[Kit B]

I won't argue...I'll just respectfully disagree.

[Joe Sr.]

A subscription to "Brew Your Own" magazine is great too. You get 8 a year and it is full of great ideas, recipes, equipment, etc.

I agree, although I dropped my subscription some years ago after 10 years or so.  I still refer back to my archive for recipes and a refresher on some of the past articles.