Explore the art of homebrewing with John Palmer, author of How to Brew: Everything You Need to Know to Brew Great Beer Every Time.
Videos in this series:
- Basics of Beer
- Beer Ingredients
- Pitching Yeast & Fermentation
Part 1: Basics of Beer
John Palmer explains the brewing process and how to understand and execute a beer recipe.
Part 2: Beer Ingredients
John Palmer takes you on a deep dive into the four main ingredients of beer: malt, hops, yeast, and water.
Part 3: Mashing
Let’s brew a pale ale, shall we? First step: Mashing.
Part 4: The Boil
The next step in brewing our pale ale is the boil. Learn about boiling times, hot break, steeping with hops, and other crucial components for a successful brew day.
Part 5: Pitching Yeast & Fermentation
How To Brew author John Palmer explains everything you need to know to pitch yeast and the fermentation process.
Part 6: Bottling
Two to three weeks have passed since the start of fermentation, now we’ll learn the best method to put beer into bottles.
Part 7: Success!
How To Brew author John Palmer celebrates your successful brew day.