Your insight is worth noting, Ken. Tastes are varied and while I enjoy a really good Belgian now and again, I rarely order them, unless the mood strikes. Duvel, Orval, that type of thing, occasionally. I have a 14 year Solera of Flanders going in my basement and I need to brew a new batch for blending this year. I will keg my blend and it will last well over a year with my group of friends taking a sample every so often. The complexity is sublime, but not an everyday beer, of course.