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Homebrewers Association
Homebrewers Association
Homebrew Recipes

Adroit Theory Triptych Tart Rambutan Saison

Adroit Theory of Purcellville, Va. brews this season with rambutan, a tropical fruit native to the Malay-Indonesian region that has a sweet, mildly acidic flavor very reminiscent of grapes. The brewery describes it as a little tart on the tongue, but the dry finish keeps it refreshing.

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Members Only

This homebrew recipe is only available to current AHA Members.