American IPA Aged on Spanish Cedar Wood

IBU: 64

SRM: 6

OG: 1.067 (16.4° P)

Yield: 5 US gallons (18.9 L)

The following beer recipe is featured in the September/October 2017 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Recipe courtesy Rodney Kibzey

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Brewed 1 time

Yield: 5 US gallons (18.9 L)

The following beer recipe is featured in the September/October 2017 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Recipe courtesy Rodney Kibzey

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