Ben’s Belgian Pale Ale

ABV: 5% by volume

IBU: 33.2

SRM: 8.8

OG: 1.054

FG: 1.012

Yield: 5 US gal (18.9 L)

The following beer recipe is featured in the September/October 2019 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Andrew Johnson of Salem, OR, member of the Capitol Brewers, won a silver medal in Category #21: Belgian Ale with a Belgian Pale Ale during the 2019 National Homebrew Competition Final Round in Providence, RI. Johnson’s Belgian Pale Ale was chosen as the runner-up entry among 231 entries in the category.

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Yield: 5 US gal (18.9 L)

The following beer recipe is featured in the September/October 2019 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!

Andrew Johnson of Salem, OR, member of the Capitol Brewers, won a silver medal in Category #21: Belgian Ale with a Belgian Pale Ale during the 2019 National Homebrew Competition Final Round in Providence, RI. Johnson’s Belgian Pale Ale was chosen as the runner-up entry among 231 entries in the category.

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