Yield: 5 US gal (18.9 L)
The following beer recipe is featured in the September/October 2019 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!
Andrew Johnson of Salem, OR, member of the Capitol Brewers, won a silver medal in Category #21: Belgian Ale with a Belgian Pale Ale during the 2019 National Homebrew Competition Final Round in Providence, RI. Johnson’s Belgian Pale Ale was chosen as the runner-up entry among 231 entries in the category.