Yield: 3 US gal. (11.4 L)
The following beer recipe is featured in the September/October 2019 issue of Zymurgy magazine. Access this issue along with the archives with Zymurgy Online!
Luis Cuellar of Croton-On-Hudson, NY, member of the Homebrewers of Western Loudoun (HOWL), won a gold medal in Category #20: Saison during the 2019 National Homebrew Competition Final Round in Providence, RI. Cuellar’s Saison was chosen as the best among 253 entries in the category.